Kerala Prawns Curry Recipe
Learn how to make Kerala Prawns Curry at home. This authentic Kerala recipe includes easy step-by-step instructions for yummy - Kerala Prawns Curry
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pachakam.com.
Cooking tools:
- Mortar and pestle
- Blender
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Wooden spoon
- Measuring cup
- Mixing bowl
- Stove
- Colander
Ingredients
- 500 gms Prawns
- 1 no Onion
- 1/2 tsp Chilly powder
- 1 1/2 tsp Coriander powder
- 1 tsp Pepper powder
- 2-3 pinches Fenugreek
- 1/4 tsp Garam masala
- 3 pods Garlic
- 1 small Ginger
- 5 nos Pearl onion
- 2 leaves Curry leaves
- 2 nos Green chillies
- 2 tbsp Oil
- Salt (as reqd)
- 4 nos Gamboge (required for sourness, kudam puli)
- 1/4 cup Cocunut slices
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