Double Chocolate Avocado Cookies
In olden days, recipes were sometimes created with unusual combinations of ingredients because “you made do with what you had on hand.” One of my favorite
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Cooking tools:
- Hand mixer
- Cooling rack
- Baking sheet
- Parchment paper
- Airtight container
- Oven
- Stove
- Microwave
- Mixing bowl
- Saucepan
- Spoon
- Fork
- Measuring spoon
Ingredients
- 1/2 cup butter ((1 stick))
- 3 (one-ounce) unsweetened Baker’s chocolate squares
- 3/4 cup white sugar
- 1 cup brown sugar, firmly packed
- 2 large eggs
- 1 teaspoon vanilla
- 1/2 teaspoon salt
- 1 teaspoon baking powder
- 1 large mashed avocados ((could also use 2 medium avocados))
- 3 cups flour
- 1 cup semi-sweet or 60% cocoa chocolate chips
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