Traditional Polish Perogies Recipe - OkChef

Traditional Polish Perogies Recipe - OkChef

www.okchef.com

In a large bowl, combine the flour, egg, sour cream, and melted butter to form a dough. Knead until smooth, then cover and let rest for 30 minutes. In a large pot, bring water to a boil and cook the...

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Ingredients

  • 500 g all-purpose flour
  • 60 g butter
  • 240 ml cheddar cheese
  • 1 egg
  • 1 onion
  • 2.5 g pepper
  • 900 g potatoes
  • 5 g salt
  • 240 ml sour cream

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