Chicken and Broccoli Cannelloni | Canadian Goodness

Ingredients

• Tomato Cream Sauce
• 1/3 cup (80 mL) butter
• 1/3 cup (80 mL) all-purpose flour
• 3 cups (750 mL) Milk
• 1 can (28 oz/796 mL) plum tomatoes drained and finely chopped
• Salt and pepper to taste
• Filling
• 3 tbsp (45 mL) butter
• 1 large onion chopped
• 8 oz (250 g) fresh mushrooms sliced
• 1 1/2 cups (375 mL) chicken or turkey or ham cooked and diced
• 1 1/2 cups (375 mL) fresh broccoli cooked and diced
• 1 cup (250 mL) grated Canadian Parmesan cheese
• 12 cannelloni or manicotti cooked