Recipes - Donal's Kitchen Meals

Ingredients

• White Wine & Garlic Steamed Mussels: Serves 4, 462 cals, 30 Mins
• Mexican Fish Tacos: Serves 4, 540 cals, 30 Mins
• Spicy and Sticky Marmalade Pork: Serves 4, 396 cals, 30 Mins
• Pan-fried Cod with Minty Pea Puree: Serves 4, 321 cals, 30 Mins
• Speedy Tom Yum: Serves 4, 394 cals, 20 Mins
• One-pan Mongolian Beef: Serves 4, 452 cals, 20 Mins
• Thai-style Aubergine with Mint & Jasmine Rice: Serves 4, 459 cals, 30 Mins
• Stuffed Chicken Breast with Balsamic Roast Vegetables: Serves 4, 507 cals, 30 Mins
• Garlic Butter Chicken with Hummus & Couscous: Serves 4, 521 cals, 30 Mins
• Charred Fish with Nam Jim Dressing: Serves 4, 467 cals, 30 Mins
• Salmon Poke Bowl: Serves 4, 548 cals, 20 Mins
• Rib Eye Steak with Crying Tiger Sauce and Sesame Baby Gem Salad: Serves 4, 338 cals, 25 Mins