Sous Vide Strawberry-Basil Maple Syrup

Sous Vide Strawberry-Basil Maple Syrup

recipes.anovaculinary.com

This sous vide strawberry-basil maple syrup screams summer. Use it to top pancakes or waffles — or, you know, you might just want to eat it with a spoon... and that’s okay, too!

Keywords

  • Sous vide
  • Sousvide
  • water bath
  • immersion circulator
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Ingredients

  • 2 cups pure maple syrup
  • 8 ounces strawberries, sliced
  • 1 cup loosely packed basil leaves
  • 1/2 teaspoon fine sea salt

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