Salt and Pepper Chips
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodslut.co.uk.
Cooking tools:
- Deep-fry thermometer
- Wok
- Skillet
- Pot
- Slotted spoon
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring spoon
- Spatula
- Spoon
- Kitchen towel
- Paper towel
- Stove
- Serving platter
Ingredients
- 500g Maris piper potatoes, peeled and cut into chips (you could use oven chips if you don’t want to fry)
- Oil for frying
- 1 white onion or shallot finely sliced
- 1 red pepper finely sliced
- 1 green chilli finely sliced
- 2 spring onions finely sliced
- 2 garlic cloves minced
- 1 tsp minced ginger
- 1 tbsp sesame oil
- 1 1/2 tbsp MSG (or salt)
- 1 tsp ground black pepper
- 1 1/2 tsp Chinese five spice
- 1 tsp red chilli flakes
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