Tomatillo Salsa Verde Recipe

Name: Tomatillo Salsa Verde Recipe
Ingredients: 1 pound quartered rinsed husked tomatillos; 1/2 coarsely chopped medium onion; 1 smashed garlic clove; 1 coarsely chopped serrano chile (seeds removed if desired); 1/4 cup fresh cilantro leaves with tender stems; Salt

www.epicurious.com

There are many things that appeal about a Basque cheesecake—it's crustless (one less job) and is meant to look “rustic” with its wrinkled and jagged sides.

Keywords

salsa
condiment
mexican
tomatillo
onion
cilantro
vegan
vegetarian
gluten free
nut free
dairy free
quick
easy
5 ingredients or fewer
30 minutes or less
no-cook
blender
bon appétit

View full recipe on www.epicurious.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.

Share this recipe: