Pret a Port -
Craft a delicious port-based cocktail with Graham's 10yr Tawny Port, Tanqueray Gin, and fresh lemon juice—perfect for a special treat!
Ingredients
- 35ml. Graham’s 10yr old Tawny Port
- 25ml. Tanqueray Gin
- 15ml. Cinnamon Syrup
- 25ml. Fresh lemon juice
- 1 spoon of Raspberry jam
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