Dinner In A Pumpkin | Bites By The Page
My Grandma Sally’s famous ‘Dinner in a Pumpkin’ is always a crowd-pleaser! Perfect for a fall festival feast or a cozy Sunday dinner, it’s as festive as it is d
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bitesbythepage.com.
Ingredients
- 1 4 -5 lb Pumpkin
- 2 -3 tbs butter
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 cup rice
- 15 oz can of tomatoes
- 4 cups beef broth
- 1 - 1 1/2 cups shredded cheese for topping
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