Cucumber Chutney Cream Cheese -

Ingredients

• 8 oz whipped, plain cream cheese
• 1/2 cup grated cucumber (from about 1/3 of an English cucmber)
• 3 tbl cilantro-mint chutney (recipe below)
• 1 bunch cilantro, roughly chopped
• 1/3 cup mint leaves
• 1 jalapeno chili (optional - you can leave it out to keep it mild)
• 1 bunch scallions, about 6-8, roughly chopped
• 1 tbl chaat masala**
• 1 tsp salt
• 1 tbl full-fat or low-fat yogurt
• 1 tbl crushed anardana**
• 1 lemon