Puff Pastry Baked Brie with Caramelized Onions | Easy Home Meals

Name: Puff Pastry Baked Brie with Caramelized Onions | Easy Home Meals
Ingredients: 1 ½ pounds (2 large) sweet onions; julienne-cut into long, thin strips, 1/4 to 1/8-inch wide; 2 tablespoons butter; 1 teaspoon salt; 1 egg; 1 tablespoon nonfat milk; 1 (8 oz.) sheet puff pastry; thawed 30 minutes (or according to package instructions); 1 (8 oz.) wheel of brie soft-ripened cheese; direct from refrigeration, rind intact; 3/4 cup (prepared) caramelized onions

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Learn how to make a decadent puff pastry baked brie with caramelized onions that is sure to impress your guests.

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Ingredients

1 ½ pounds (2 large) sweet onions; julienne-cut into long, thin strips, 1/4 to 1/8-inch wide
2 tablespoons butter
1 teaspoon salt
1 egg
1 tablespoon nonfat milk
1 (8 oz.) sheet puff pastry; thawed 30 minutes (or according to package instructions)
1 (8 oz.) wheel of brie soft-ripened cheese; direct from refrigeration, rind intact
3/4 cup (prepared) caramelized onions