Chocolate Reindeer Cookies
I love making these gluten free Chocolate Reindeer Cookies! They're so fun to make and eat! Almost too cute to eat!
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Cooking tools:
- Hand mixer
- Whisk
- Oven
- Mixing bowl
- Refrigerator
- Baking sheet
- Parchment paper
- Plastic wrap
- Measuring cup
- Spatula
Ingredients
- 2 cups GF flour
- 2 cups cane sugar
- 1 1/4 cups (or 20 tbsp) of butter, softened
- 3/4 cup cocoa powder
- 2 eggs
- 2 tsp vanilla extract
- 1 tsp baking soda
- 1/8 tsp salt
- 9 oz chocolate chips
- one 9 oz container of truwhip
- one 3.56 oz instant chocolate pudding
- 2 cups of milk (or amount stated on pudding directions - I used almond milk)
- GF miniature pretzels (antlers)
- white chocolate chips or white M&M's (eyes)
- white peanut butter cups (mouth)
- red & brown M&M's (nose)
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