Apple Crunch Muffins Recipe
Sift dry ingredients, mix in apples, top with nut crunch, and bake to golden perfection. Perfect with butter and jelly—try these Apple Crunch Muffins today!
Ingredients
- 1½ cups Flour, unbleached; sifted
- ½ cups Sugar
- 2 teaspoon Baking Powder
- ½ teaspoon Salt
- 1½ teaspoon Cinnamon
- ¼ cups Shortening, vegatable
- 1 Egg, large; slightly beaten
- ½ cups Milk
- 1 cups Tart Apples
- ¼ c Sugar, brown
- ¼ c Pecans; chopped
- ½ ts Cinnamon, ground
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