How to make Bloody Maria With Carrot-papaya Sangrita Recipe

Ingredients

• 0.06 cup Carrot Juice
• 0.06 cup Papaya Juice
• 1/50 cup Lime Juice
• 1/50 cup Orange Juice
• 0.06 Jalapeno Pepper, Seeds Removed
• pinch Pinch Of Salt
• 0.13 ounce Tequila
• 1/4 ounce Tomato Juice
• 0.03 ounce Lime Juice
• 0.03 ounce Worcestershire Sauce
• dash Dash Of Hot Sauce
• stalk Celery Stalk And Lime Wedge, For Garnish