Gingerbread Doughnut Holes Recipe
Treat your guests with these tasty gingerbread doughnut holes - ready in just 30 minutes.
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Ingredients
- 2 cups baking mix
- 3/4 cup sugar
- 1 1/2 teaspoons ground ginger
- 1 teaspoon pumpkin pie spice
- 2 tablespoons milk
- 1 tablespoon molasses
- 2 eggs, beaten
- Vegetable oil for deep frying
- 2 teaspoons ground cinnamon
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