Oatmeal Date Cookies | Chic Eats

Ingredients

• 8 tablespoons (115 grams/4 ounces) salted butter
• 1/2 packed teaspoon (2 grams) orange zest
• 50 grams (1 3/4 ounces) granulated sugar
• 100 grams (3 1/2 ounces) dark brown sugar
• 1/2 teaspoon Diamond kosher salt
• 3/4 teaspoon baking soda
• 1/2 teaspoon ground cinnamon
• 1 large (50 grams out of shell) egg
• 3/4 teaspoon vanilla
• 100 grams (3 1/2 ounces) Sonora or spelt whole grain flour
• 80 grams (2 3/4 ounces) old-fashioned rolled oats
• 95 grams (about 3 1/2 ounces) chopped pitted dates