Berry Patriotic Sponge Cake / Cakes / RECIPES | dontweightup
Berry Patriotic Sponge Cake 4 WW Points per serving 18 servings Preheat oven 350 degrees.
Ingredients
- 4 cups of a red berry, I used 1 cup diced Strawberries and 3 cups of Raspberries in medium bowl
- 1 1/2 cups of blueberries in a separate bowl
- 2 tsp. of white sweetener
- a few drops of lemon
- 1 Box of Angel Food Cake Mix, I used Pillsbury Angel Food Cake
- 1 tub of Fat Free Whip topping, I used Cool Whip
More Like This
Patriotic Poke Cake | America's Test Kitchen
americastestkitchen.com
Delicious Blackberry Sponge Cake Recipe | Rustle Up
rustle-up.com
American Flag Sponge Cake
ba-bamail.com
Patriotic Berry Trifle Recipe - (4.6/5)
keyingredient.com
Summer Berry Poke Cake - Perfect Patriotic Dessert - Recipes Fives
recipesfives.com
Sponge Cake with Blueberry Topping - Master recipes
master-recipes.com
Patriotic Berry Pretzel Salad – Pinch Of Comfort
pinchofcomfort.com
Gorgeous Berry Cake Recipe
citchn.com