Rum Swizzle | Saveur
While the earliest versions of Bermuda's national drink were whisked until frothy with a "swizzle stick," a small branch or stem from the allspice bush, a cocktail shaker does the trick just fine.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 3 oz. dark rum
- 1 oz. simple syrup
- 1 oz. fresh orange juice
- 1⁄2 oz. fresh lime juice
- 2 dashes Angostura bitters
- Club soda, to top
- Orange slice, to garnish
- Maraschino cherry, to garnish
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