Thermomix recipe: Pretzels
The most fragrant pretzels you can make...you will never be able to go back to bought ones, sorry about that. Well worth the effort!
Keywords
- Bread
- Cream Cheese
- Parmesan
- Thermomix
- Easy
- Recipe
- tenina
- pretzels
- amish
- American
- German
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Cooking tools:
- Food processor
- Pizza stone
- Silicone baking mat
- Oven
- Baking sheet
- Parchment paper
- Pastry brush
- Grater
- Fork
- Mixing bowl
- Measuring spoon
- Cooling rack
Ingredients
- 2 Teaspoons dried yeast
- 290 - 300 Grams cold milk
- 20 Grams Extra Virgin Olive Oil (EVOO)
- 80 Grams sugar
- 550 Grams bakers or strong flour
- 2 Pinches pink salt flakes
- 40 Grams bicarb soda
- 1 bowl of lukewarm water
- extra pink salt flakes
- butter Melted ready to brush
- Cinnamon sugar
- parmesan cheese finely grated
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