Spicy Beef & Bean Stew Recipe

Ingredients

• 1 bell pepper
• 1 tsp dried oregano
• 2 tbsp olive oil
• 1 4-ounce can jalapenos
• 1 tsp ground coriander
• 1 tsp ground cumin
• 1 1/2 cup beef broth
• 1 14.5-ounce can diced tomatoes
• 1 15.5-ounce can hominy
• black pepper
• 2 40-ounce cans pinto beans
• 2 lb boneless, beef chuck roast
• 1 onion
• 2 tbsp chili powder