How To Make: Kombucha
A complete guide to making kombucha at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thelondoneconomic.com.
Ingredients
- 3 litres water
- 210 g white sugar
- 21 g loose leaf tea (I like a blend of green tea and Earl Grey, but you can experiment based on preferences)
- 200 ml kombucha ‘mother’/starter liquid from a previous batch
- 1 SCOBY (see recipe below)
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