Empanadas de atum - Cookidoo® – the official Thermomix® recipe platform

Empanadas de atum - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 350 g farinha tipo 65
  • 130 g margarina
  • 1 ovo
  • 35 g água
  • Sal
  • 200 g cebola
  • 300 g tomate fresco
  • 150 g pimento verde
  • 3 pés de salsa
  • 30 g azeite
  • 160 g atum em lata
  • 1 c. chá de açúcar
  • 15 g farinha
  • 1 c. sopa de orégãos

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