Turon and Caramel Sauce

Turon and Caramel Sauce

www.realcaliforniamilk.com

Crispy banana turon with caramel sauce and ice cream. Sweet Filipino dessert.

View full recipe on www.realcaliforniamilk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.

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Cooking tools:

  • Deep-fry thermometer
  • Ice cream scoop
  • Chef's knife
  • Cutting board
  • Saucepan
  • Whisk
  • Mixing bowl
  • Skillet
  • Cooling rack
  • Paper towel
  • Stove
  • Plate

Ingredients

  • Turon:
  • – 3-4 ripe saba bananas (or regular bananas)
  • – 1 small can of jackfruit or 1/2 cup fresh jackfruit
  • – ½ cup white or brown sugar
  • – 1-2-16 lumpia wrappers
  • – Neutral oil for frying
  • – Real California Vanilla Ice Cream (for serving)
  • Caramel Sauce:
  • – 4 tablespoons Real California butter
  • – 1 cup brown sugar
  • – ½ cup Real California heavy cream
  • – ½ tablespoon vanilla extract (optional)

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