Ultimate Fluffy Herb-Infused Quinoa
Wondering how to make fluffy quinoa? This herb-infused delight is effortlessly cooked in a rice cooker stainless steel inner pot—perfect for any meal!
Ingredients
- 1 cup quinoa, rinsed
- 2 cups vegetable broth or water
- 2 tablespoons olive oil
- 1 teaspoon sea salt
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried oregano
- 1 teaspoon dried thyme
- 1 tablespoon freshly chopped parsley (optional)
- Lemon wedges for garnish (optional)
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