Amish White Bread Recipe
This is a delicious white bread. A bit sweeter; even though I even cut back on the sugar when I make it; but many people enjoy the 'sweeter'
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Cooking tools:
- Mixing bowl
- Oven
- Cutting board
- Loaf pan
- Cooling rack
- Damp cloth
- Whisk
- Measuring cup
- Chef's knife
- Pastry brush
- Plate
- Kitchen towel
Ingredients
- 6 cups bread flour (all purpose and self rising should NOT be used)
- 2/3 cup granulated sugar (I use 1/3 cup, but you can all 2/3 if you lke a bit sweeter bread)
- 1/4 cup oil (vegetable oil)
- 1 tablespoon butter, softened
- 1 1/2 tablespoons active dry yeast
- 1 1/2 teaspoons salt
- 2 cups warm water (110 degrees; this is important)
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