Easy On The Eye - Cuisine Magazine - From New Zealand to the World

Easy On The Eye - Cuisine Magazine - From New Zealand to the World

www.cuisine.co.nz

Tantalizing cucumber and elderflower gin cocktail from Egor Petrov, perfect for any occasion. Enjoy!

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Ingredients

  • 1-inch slice cucumber
  • 5 mint leaves
  • 15ml sugar syrup
  • 45ml Tanqueray No.10 Gin
  • 15ml St Germain Elderflower Liqueur
  • 20ml fresh lime juice
  • 30ml Champagne
  • cucumber disc, to garnish
  • SUGAR SYRUP
  • 1 part caster sugar
  • 1 part water

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