Fall Chicken Salad - Divine Dish

Ingredients

• 2 TBSP Apple cider vinegar
• 2 TBSP Extra-virgin olive oil
• 1 TBSP Honey
• 1 tsp Dijon mustard
• ½ tsp Dried thyme
• Salt (to taste)
• Black pepper (to taste)
• 8 oz Chicken breast boneless skinless
• 1 TBSP Extra-virgin olive oil
• 4 cups Spring mix
• 1 Apple (thinly sliced)
• ½ cup Pecans (chopped)
• ¼ cup Dried cranberries
• ¼ cup Goat cheese (crumbled)
• 2 slices Baguette
• 2 TBSP Butter
• 2 cloves Garlic (minced)
• 1.5 cups Lemon juice (fresh squeezed)
• 12 oz Water
• 2 TBSP Sugar (use to taste)
• Ice cubes