Harissa Roasted Cauliflower from The Tinned Tomatoes Cookbook: 100 everyday recipes using the most v

Name: Harissa Roasted Cauliflower from The Tinned Tomatoes Cookbook: 100 everyday recipes using the most v
Ingredients: 3 tablespoons rose harissa paste; 2 tablespoons olive oil; 1 cauliflower, broken into florets and any large leaves halved; 1 × 400-g (14-oz) tin chopped tomatoes; 1 teaspoon ground cumin; Salt; freshly ground black pepper

app.ckbk.com

My friend Pauline introduced me to the idea of roasting cauliflower and since then I’ve roasted it every which way. It’s heavenly roasted in oil with salt and pepper, but cauliflower has a way...

View full recipe on app.ckbk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.ckbk.com.

Share this recipe:

Cooking tools: