Herb Vinegar & Herb Vinaigrette
Another great way to preserve that herbal flavor is in vinegar. You can use my favorite, organic apple cider vinegar, or wine, champagne, or rice vinegar.
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Cooking tools:
- Mason jar
- Cheesecloth
- Coffee filter
- Glass
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1/3 cup herb vinegar
- 1/2 cup avocado or extra virgin olive oil
- 1 teaspoon of agave or honey
- 1 teaspoon of Dijon mustard
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