Toffee apple rice pudding
Few things are as comforting as a rice pud, and we’ve given ours a scrummy seasonal makeover!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slimmingworld.ie.
Cooking tools:
- Kitchen scale
- Measuring cup
- Measuring spoon
- Saucepan
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 150g dried pudding rice
- 850ml skimmed milk
- 160g no-added-sugar fat-free toffee yogurt
- 1 level tbsp sweetener granules
- 1 red apple, cored and thinly sliced
- Ground cinnamon, to dust (optional)
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