Golden Hour Cocktail Recipe | PUNCH
Derek Stilmann's citrusy cocktail recipe is clarified using strawberry yogurt, then carbonated to spritz-ready effervescence.
Keywords
- The Art of ITALICUS Aperitivo Challenge
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at punchdrink.com.
Ingredients
- 5 ounces strawberry yogurt
- 2 ounces ITALICUS Rosolio di Bergamotto liqueur
- 4 ounces vinho verde
- bar spoon citric acid
- 1/2 bar spoon Salers gentian liqueur (in an atomizer)
- 1/2 bar spoon strawberry mist (in an atomizer) (see Editor’s Note)
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