Ultimate Homemade Kiwi Onion Dip
We all love a good dip and this one is a cracker. Yes, it requires a bit of elbow grease, but trust me – it’s well worth the effort. The flavours are amazing and if you’re a fan of the classic...
Keywords
- Snacks
- Cheese & Culinary
- Sour Cream
- Butter
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Spoon
- Measuring spoon
- Serving bowl
Ingredients
- null 250g Anchor Cream Cheese
- null 250g Anchor Sour Cream, at room temperature
- null 30g Anchor Butter
- 4 large brown onions, halved and thinly sliced
- ¼ cup white wine (optional)
- ¼ cup curly parsley, finely chopped
- 1 tsp Worcestershire sauce
- salt
- pepper
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