Broccolini with Garlic Sauce | Center for Science in the Public Interest

Broccolini with Garlic Sauce | Center for Science in the Public Interest

www.cspi.org

What’s healthier—or tastier—than takeout or delivery! This dish. It’s my spin on a Chinese favorite. For more vegetable stir-fries, try my Salad Bar Stir-Fry, Rainbow Stir-Fry, or Snow Pea...

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Ingredients

  • 1 Tbs. balsamic vinegar
  • 1 Tbs. reduced-sodium soy sauce
  • 1 tsp. molasses or dark brown sugar
  • ¼ tsp. cornstarch
  • 2 bunches broccolini (about 1 lb.)
  • 1 Tbs. grapeseed oil
  • 3 cloves garlic, thinly sliced

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