Peach Bellini | Just A Pinch Recipes
Microwave the water and sugar on high for 1 minute or just long enough to dissolve the sugar. Let it sit and cool for about 15 minutes if using fresh peaches or 5 minutes if...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1/4 cup(s) water
- 1/4 cup(s) sugar
- 3 cup(s) frozen or fresh peach slices
- 1 bottle(s) prosecco or champagne chilled
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