White Peach Sangria Recipe – Sunset Magazine
Instead of a traditional red sangria, make a refreshing summer version with white wine and fresh peaches.
Ingredients
- 1 bottle (750 ml.) Riesling or other aromatic white wine
- 2 cups thin wedges firm-ripe white peaches (about 3/4 lb.)
- 1/2 cup peach schnapps
- 1 cup loosely packed mint sprigs
- 1 bottle (750 ml.) chilled brut-style sparkling wine
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