Strawberry Cream Cheese Pie - The Local Palate
This luscious pie features a heavenly combination of fresh strawberries and cream cheese filling, topped with zesty lemon whipped cream.
Ingredients
- 3 cups flour
- 1 teaspoon salt
- 1 cup cold unsalted butter, cubed
- ¼ cup shortening
- 1 teaspoon vinegar
- 1 egg, slightly beaten
- 5 tablespoons cold water
- ½ cup powdered sugar
- 4 ounces cream cheese, softened
- 1 teaspoon vanilla extract
- ½ teaspoon salt
- 1 cup heavy cream, whipped to medium peaks
- 4 cups fresh strawberries, washed, green tops removed, and sliced into bite-sized pieces, divided
- ¾ cup sugar
- 4 tablespoons lemon juice
- 4 tablespoons water
- 4 tablespoons cornstarch
- 1 cup heavy cream
- 3 tablespoons lemon juice
- ¼ cup powdered sugar
- ½ cup crème fraîche
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