Pasta All Buttera Grossetino Recipe | Yesterday's Recipes
Classic Italian recipe for Pasta All Buttera Grossetino.
Ingredients
- 1 pound pasta (preferably penne)
- 1⁄2 pound hot italian sausage (crumbled)
- 5 plum tomatoes (preferably fresh)
- 1⁄2 cup tiny green peas
- 2 tablespoon butter
- 6 ounce cream
- 1⁄4 cup parmesan cheese
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