Butternut Squash and Poblano Gratin
Butternut Squash and Poblano Gratin | Serves 8 | A flavorful side dish combining smoky poblanos with creamy richness and grated Montasio cheese for a satisfying culinary tour of flavors.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.joanneweir.com.
Ingredients
- 4 poblano chiles
- 2 butternut squash, about 1 ¼ pounds each
- 3 cloves garlic
- 1/3 cup chopped fresh flat leaf Italian parsley
- 3 tablespoons unsalted butter
- Kosher salt and freshly ground black pepper
- 1 1/2 cups heavy cream
- 1 cup whole milk
- 5 ounces Montasio cheese, coarsely grated
- ¼ cup Grana Padano
- 1/2 cup coarse fresh breadcrumbs
More Like This
Butternut Squash Gratin with Poblano Chilies, Cheddar, and Fromage Blanc Custard | culture: the word
culturecheesemag.com
Layered Squash Gratin with Poblanos and Cream Recipe - QueRicaVida.com
quericavida.com
Poblano Butternut Squash au Gratin Recipe - QueRicaVida.com
quericavida.com
Squash Gratin With Poblanos & Cream Recipe - Food.com
food.com
Butternut Squash Gratin
prepyoself.com
Butternut Squash-Polenta Gratin | Recipe Cart | Recipe Cart
getrecipecart.com
Butternut Squash and Pecan Gratin – MyDailyMoment
mydailymoment.com
Butternut Squash with Parmesan Gratin Recipe
recipeland.com