Cheese Burek (Börek) | Hilda's Kitchen Blog
This Cheese Burek has it all! A crispy crust,melty cheese, herbs & more! Learn how to make Cheese Borek at home with this easy recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.
Ingredients
- 8 ounces feta cheese ((crumbled))
- 16 ounces mozzarella ((shredded))
- ½ cup Italian parsley ((chopped))
- ¼ cup fresh dill ((chopped))
- 1 T. chives ((fresh or dried))
- 1 medium serrano pepper ((diced))
- 1 large egg ((beaten))
- 2 1 lb. packages of egg roll wrappers
- vegetable oil ((for frying))
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