Zesty Lemon Herb Salmon with Quinoa and Spinach - My Home Made Recipe

Zesty Lemon Herb Salmon with Quinoa and Spinach - My Home Made Recipe

myhomemaderecipe.com

Make Zesty Lemon Herb Salmon with Quinoa and Spinach for a bright, protein-rich dinner with tender salmon, fluffy quinoa, and greens in about 35 minutes.

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Ingredients

  • 2 salmon fillets, approximately 170 grams each
  • 240 millilitres cooked quinoa
  • 60 grams fresh baby spinach
  • 2 tablespoons extra virgin olive oil
  • Juice and zest of 1 lemon
  • 1 garlic clove, finely minced
  • 1 teaspoon dried oregano
  • 1 teaspoon dried thyme
  • Salt, to taste
  • Freshly ground black pepper, to taste

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