Italian Meatball Sub | Just A Pinch Recipes
In a pot over medium heat, add Italian meatballs to the sauce. Spoon to coat and keep them warm until needed. Preheat oven to broil and line a baking sheet with foil; set...
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.justapinch.com.
Cooking tools:
- Oven
- Pot
- Stove
- Baking sheet
- Aluminum foil
- Ladle
- Spoon
- Bread knife
- Cutting board
- Chef's knife
- Measuring cup
- Grater
- Mixing bowl
- Kitchen timer
- Serving platter
- Plate
Ingredients
- 4 cup(s) meatless spaghetti sauce or marinara sauce, divided
- 12 Italian meatballs (use 1/3 recipe)
- 4 6-inch hoagie rolls
- 1/2 cup(s) garlic herb butter, room temperature or as needed
- 4 slice(s) Havarti cheese (substitute Swiss, Jarlsberg or Emmental), halved
- 1/4 cup(s) Parmesan cheese, grated
- 2 tablespoon(s) finely chopped parsley, for garnish
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
MEATBALL SUB Recipe
saymmm.com
Italian-Style Slow Cooker Meatballs
recipesrun.com
Oven Baked Meatball Subs
thecopperwhisk.com
Italian Meatball Subs
cooklist.com
Meatball Subs
cooklist.com
:max_bytes(150000):strip_icc()/Simply-Recipes-Meatball-Sub-LEAD-06-5d39ffc7179947deaabf2aab288448a8.jpg)
Meatball Sub Recipe
simplyrecipes.com
Slow-Cooker Meatball Sub with Homemade Marinara
tasteofhome.com
Hearty Italian Meatballs with Homemade Marinara Sauce | Recipe Cart
getrecipecart.com