Apple and Beet Salad
Fresh, crunchy, and delicious, we love this seasonal salad when the apple harvest is in full swing. This makes a lovely light lunch, with the walnuts adding a hit of protein, as well as a wonderful...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Chef's knife
- Cutting board
- Colander
- Serving bowl
- Tongs
Ingredients
- 1 large celery heart
- 2 medium beets, cooked
- 1 large green apple
- 1 head endive
- 1 small head Boston lettuce
- 3/4 cup walnut halves
- handful of raisins (optional)
- Basic Vinaigrette
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