Not So Nicoise Cauliflower Pizza - IQS Recipes
This Cauliflower Pizza is Paleo and gluten-free and the perfect alternative to the home delivered or frozen stuff!
Ingredients
- 1 medium-sized cauliflower, grated (by hand or in food processor until rice-sized, but not pulverised) and cooked, well drained, cooled slightly.
- 100 g goat's cheese or 1 cup grated cheddar.
- 1 egg.
- sea salt and freshly ground black pepper.
- 1/2 teaspoon curry powder.
- 1/4 cup Greek-style full-fat organic plain yoghurt.
- 2 stalks broccolini, sliced into 4 lengths.
- 1/2 small red onion, finely sliced.
- 2 teaspoons capers.
- 1/2 cup diced feta.
- 1/4 cup small pitted olives.
- 195g cans sustainably fished tuna in olive oil.
- 4 anchovies.
- 2-3 eggs.
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