Pizza Margherita made with Crushed Tomatoes | Mutti Recipe
Pizza Margherita made with Crushed Tomatoes: prepare your recipe step-by-step and make it unique with the excellent taste of Mutti Italian tomatoes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mutti-parma.com.
Ingredients
- 12 oz 00 type flour
- 0.4 oz brewer’s yeast powder
- 0.7 cup water
- salt
- 10 oz Mutti® Crushed Tomatoes (Polpa)
- 3 mozzarella balls
- 4 tbsp extra virgin olive oil
- fresh basil
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