Marinated Nectarines On Coconut Milk Rice Recipe
Wash the lime in hot water and dry it, rub the peel thinly. Halve the fruit and squeeze.
Keywords
- vegetarian
- vegan
- gluten-free
- Miscellaneous
- sweet
- fruity
- Desserts & Baking
- very easy
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Cooking tools:
- Microplane
- Citrus press
- Cutting board
- Chef's knife
- Measuring spoon
- Measuring cup
- Saucepan
- Stove
- Wooden spoon
- Grill pan
- Grill
- Mixing bowl
- Spatula
- Plate
- Serving platter
Ingredients
- 1 Organic Lime
- 1 can(s) (425 ml each) unsweetened coconut milk
- 7-10 Tbsp Salt
- 120 g Rice Pudding
- 2 TABLESPOONS Sugar
- 4 Nectarines
- 1 TABLESPOON Oil
- 2 TABLESPOONS Grenadine syrup
- 7-10 Tbsp Coconut chips
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