Honey and Thyme Roasted Pumpkin with Feta
Savor the flavors of Honey and Thyme Roasted Pumpkin with Feta at Browns Kitchen. Perfect for special occasions or a cozy dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brownskitchen.com.
Cooking tools:
- Pepper mill
- Oven
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Baking dish
- Serving platter
- Fork
Ingredients
- 1/3 cup honey
- 6 tablespoons butter, melted
- 1 1/2 teaspoons fresh thyme leaves, plus more for garnish
- 3/4 cup walnuts
- 6 wedges of pumpkin, delicata, honeynut or acorn squash, seeds removed
- 1/2 cup crumbled feta cheese
- Salt
- Freshly ground black pepper
- Baker with Platter Lid
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