Roast Vegan No-Turkey Turkey (or Chicken!) by Seitan Kitchen – Seitan Society

Roast Vegan No-Turkey Turkey (or Chicken!) by Seitan Kitchen – Seitan Society

seitansociety.com

This original recipe for no-turkey turkey by Malin Engström of Seitan Kitchen is a true favorite for Thanksgiving, but easy and delicious enough to be enjoyed a

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at seitansociety.com.

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Ingredients

  • 1 packet of firm tofu (396g net weight)
  • 4 tbsp good quality, low salt, chicken flavour seasoning
  • 1 tbsp Massel chicken flavour stock powder
  • 3 tbsp oil
  • About 1/4 – 1/2 cup of water
  • About 1½ cups vital wheat gluten
  • 1 tsp baking powder
  • Water
  • About 2 tbsp massel stock powder
  • About 3 tbsp chicken-flavour seasoning
  • A whole bulb of garlic (if you like garlic!)
  • About 1 tbsp each of parsley/sage/thyme/marjoram/whatever other herb you like with your no-bird bird

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