Brisket in Coffee Bourbon Sauce Recipe - Levana Cooks
Brisket in Coffee Bourbon Sauce: Another brisket ..wacky ingredients that comes out to die for! Sorry .. indulging in un-ladylike swagger!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at levanacooks.com.
Ingredients
- 2 large onions, sliced very thin
- 1 brisket. 6 to 7 pounds, first cut. Rinsed and patted thoroughly dry
- 2 cups strong coffee, decaf OK
- 1/3 cup bourbon (Passover: brandy)
- 1/3 cup molasses (Passover: honey)
- ¼ cup apple cider vinegar
- ½ cup olive oil
- 1 tablespoon ground pepper
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