Skillet Corn Bread Recipe
Add a spicy modern twist to an old-fashioned delicacy with this Paisley Farm Skillet Corn Bread recipe that makes cornbread in 20 minutes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at paisleyfarmfoods.com.
Ingredients
- 1 stick (1/2 cup) unsalted butter, melted and cooled.
- 1 tablespoon of butter
- 1/3 cup honey
- 1 large egg, at room temperature
- 1 cup buttermilk, at room temperature
- 1 cup yellow cornmeal
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1 cup Paisley Farm Four Bean Salad
- 10 inch cast iron or another oven-safe skillet
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